Onions, red bell pepper, and celery are some of our keto favorites when it comes to vegetables. These veggies not only add a burst of flavor to dishes but also align well with the ketogenic diet. Check out our delicious recipe: --------->
After sautéing the vegetables, mix in the minced garlic, creole seasoning, and Worcestershire sauce, and sauté for another 30 seconds. Then, pour in the seafood stock and bring the mixture to a light boil.