Keto Waffles Recipe

Don’t sit there missing waffles because you’re on keto, because this Keto Waffles Recipe will fix you right up!

With an almond flour base and heavy cream to fluff them up, you’ll be satisfied with every bite.


– Almond Flour – Coconut Flour – Coconut Oil – Heavy Cream – Baking Powder

Combine all the ingredients in a bowl and mix well.


Heat a waffle iron and spray with cooking spraying.


Take about a fourth of the batter and spread it evenly, forming it into a rough circle.


Bake for about a minute or until desired goldness is reached.


Storage - You can store the keto waffles mix before it’s been cooked, in the fridge in an airtight container for around 2-3 days. I do not suggest freezing it or leaving it out.


Swipe up for full recipe!