Keto Bacon Brownies

These keto bacon brownies are a game-changer. The perfect blend of sweet and savory hits all the right notes. A must-try for any keto brownies enthusiast!

Crispy bacon bits add a delightful crunch and a hint of saltiness, making every bite an exquisite experience.


– Bacon, chopped into pieces – Swerve brown sugar substitute – Almond flour – Butter, melted – Coconut oil, melted – Unsweetened cocoa powder – Vanilla extract – Swerve confectioners sugar substitute – Baking powder – Large eggs

Begin by placing the bacon in a skillet over medium-high heat. Saute it until crispy to bring out the rich flavors. Stir the brown sugar substitute into the pan with the bacon, blending for about 30 seconds.


In a large bowl, add the dry ingredients. Incorporate the wet ingredients, including melted butter and coconut oil, followed by the vanilla extract, adding a delightful aroma to your mixture.


Transfer this brownie batter into a well-greased 9x9 baking dish, making sure to sprinkle the crisp bacon pieces generously on top.


Bake for 20-25 minutes until perfectly cooked, allowing a few moist crumbs to stick for that fudgy texture we all love.


Ready in just 35 minutes, these brownies are your go-to for a quick, easy, and utterly delicious dessert.


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