Keto Sausage Rolls

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Savor keto bliss with every bite of our low-carb, flavor-packed sausage rolls. See Recipe

INGREDIENTS

Ingredients: For the filling: – Natural pork sausage – Minced garlic – Egg – Onion – Olive oil – Salt and pepper For the pastry: – Shredded mozzarella cheese – Almond flour – Cream cheese – Onion powder – Baking powder – Egg – Garlic powder – Xanthan gum Full Ingredients

Place the cream cheese and mozzarella cheese into a bowl that is microwave safe. Heat for 30 seconds at a time until completely melted.

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Add in the rest of the ingredients and mix well again.

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Heat the olive oil in a skillet over medium heat and add in the onion. Saute until the onion is softened.

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Place a layer of the sausage filling down the center of each piece of dough, and roll the dough closed over it and bake for 20 minutes.

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Keep an eye on your sausage rolls during the final minutes of baking. They should be golden brown for the perfect crispness.

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