Bacon and Cheddar Stuffed Mushrooms

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Quick, easy, and very inexpensive - you’ll want to keep this recipe on hand. See Recipe

INGREDIENTS

– Baby Bella Mushrooms – Cheddar Cheese – Cream Cheese – Bacon – Green Onions Make This

Wash the mushrooms and remove their stems.

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In a bowl, mix together the cheese, cream cheese, and bacon.

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Spoon the cheese mixture into the cavities on the bottom of each mushroom where the stem used to reside.

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Place in the air fryer in one layer at 400 degrees for 6-8 minutes.

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NOTES

[{"selector":"#anim-58a038b6-4750-47e4-b08f-ea83cf4b6acd","keyframes":{"opacity":[0,1]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b807735c-9578-4bc4-b00b-fc39b9a1b4a1","keyframes":{"transform":["translate3d(0px, -516.29006%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Shredded cheddar substitute – If you don’t prefer cheddar as the cheese, you can choose the cheese that suits you. Gouda, mozzarella, parmesan, etc. See Recipe

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