Easy Low Carb Mexican Chicken Recipes: Tex Mex Chicken

Tender chicken seasoned with tantalizing taco spices, paired with the crunch of bell peppers and the zesty kick of Rotel, all enveloped in a cheesy embrace.

Baked in foil to perfection, every bite promises a burst of flavors, while ensuring your carb count stays in check.

INGREDIENTS

– Chicken breasts – Taco seasoning – Onion – Red bell pepper – Green bell pepper – Rotel drained

Season the chicken with the taco seasoning.

1

Place ¼ of the Rotel in the center of each piece of tin foil.

2

Top with ¼ of the peppers and onions, and season with salt and pepper to taste if desired.

3

Add a piece of the seasoned chicken to the top of each piece of tin foil, and sprinkle each piece with ¼ of the cheese.

4

Perfect for the Whole Family: Whether someone's on a keto diet, loves Mexican food, or just wants a delicious casserole, this dish caters to everyone.

Key Takeaways

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