The Irresistible Keto Bacon Wrapped Burger Recipe

Indulging in a juicy burger with crispy bacon is unmatched. Yet, for carb-conscious folks, the traditional version may not be an option.

This is why I've perfected this keto bacon-wrapped burger recipe that'll satisfy all your cravings without the carb-load!


– Lean ground beef – Bacon – Monterey jack cheese – Worcestershire sauce – Garlic powder

In a large bowl, combine the lean ground beef, garlic powder, Italian seasoning, Worcestershire sauce, and season with salt and pepper.


Mold the beef mixture into 8 uniform patties.


Gently place a cube of Monterey jack cheese at the heart of each patty. Then, mold the meat around the cheese so it sits right in the burger's core.


Take a slice of bacon and wrap it lengthwise around the burger patty. Now, with the second slice, wrap it the opposite way.


Swipe up for full recipe!