Keto Whipped Cream

Keto friendly desserts truly come to life with a dollop of whipped cream on top. Whether it's ice cream, cupcakes, or a slice of pie, everything tastes better when crowned with that creamy, keto-friendly touch. It's the finishing flourish every sweet treat deserves! See Recipe

Made from scratch and keto-friendly, it’s perfectly creamy and better than store bought. Top your favorite desserts, coffee, etc. and make your keto dreams come true. See Recipe

INGREDIENTS

– Heavy Whipping Cream – Powdered Sugar – Vanilla Extract – Cream of Tartar Make This

Combine all the ingredients in a large metal bowl.

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Using a hand mixer, beat the ingredients until it gets really thick and starts sticking in place when whipped.

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Use immediately or store in a covered container.

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NOTES

[{"selector":"#anim-536a66bb-b154-4d9a-9f5d-33434632926c","keyframes":{"opacity":[0,1]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f0c4a595-9436-4635-a1a3-e662d9eaf02f","keyframes":{"transform":["translate3d(0px, -743.71368%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Use cold cream - If your cream is colder, you will get it to thicken up quicker when mixing it. See Recipe

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