Keto  Peppermint Dip

Flood your senses with that fresh candy cane scent when you take a bite of this Keto Peppermint Dip. This recipe uses very few ingredients, doesn’t require baking, and is perfect for any holiday party.

Healthy and with a minty cheesecake flavor, it will be a hit for the holidays.


– Cream Cheese – Peppermint Discs – Powdered Sugar Substitute – Almond Milk – Peppermint Extract

Cream - In a medium bowl, beat the cream cheese until smooth.


Combine - Add the rest of the ingredients except the peppermint pieces and beat again.


Fold in the peppermint pieces.


Garnish and serve - Place the dip in a serving bowl and top with the remaining peppermint pieces.


Store in a sealed container in the fridge for up to 4 days. You can freeze this candy cane dip in an airtight container for up to 2 months.


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