Keto Spinach Dip Recipe: Low Carb Recipe With Chicken

If you need a good appetizer that fits into your new lifestyle, whip up this Keto Spinach Dip!

It’s super easy, uses few ingredients, and you’ll never guess it’s good for you. Chock full of flavorful and juicy chicken, cream cheese, and gooey mozzarella.


– Chicken – Fresh Baby Spinach – Cream Cheese – Mozzarella Cheese – Mayonnaise – Salt and Pepper

In a large bowl, combine all ingredients, except for the spinach and half of the mozzarella cheese. Make sure everything is mixed well.


Now, fold in the fresh baby spinach.


Place this delicious mixture in a greased 2-2.5-quart casserole dish and spread it out evenly.


For that extra touch of cheesy goodness, sprinkle the remaining mozzarella cheese on top.


Storage - Store this keto spinach dip in an airtight container in the fridge for up to 5 days. I do not suggest freezing this dip as it doesn’t come out with a very good texture afterwards.


Swipe up for full recipe!