Brussels Sprouts Salad

Enjoy a fresh and unique meal throughout the year when you toss together this Brussels Sprouts Salad.

Tart and juicy pomegranate seeds pair with earthy walnuts and lime juice to make an unforgettable salad. Quick, easy, and refreshing, this salad will have you head over heels.

INGREDIENTS

– Brussels Sprouts – Pomegranate Seeds – Chopped Walnuts – Mozzarella Cheese – Olive Oil – Lime Juice

Use a food processor, mandolin slicer, or chop by hand, the brussels sprouts.

1

Place them in a bowl with the olive oil, lime juice, salt, and pepper. Toss to mix well.

2

Allow to sit for around 5 minutes so the brussels sprouts soak in the flavors.

3

Add the rest of the ingredients and enjoy!

4

Walnut substitute - If you don’t like walnuts, you can always try pecans, pine nuts, or your nut of choice.

NOTES:

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