Easy Keto Everything Bagel Deviled Eggs

I love Deviled eggs. We have them as an easy holiday appetizer on Christmas, Thanksgiving and Easter. There is something about Deviled Eggs that are both comforting and delicious.

INGREDIENTS

– Eggs – Real Mayonnaise – Mustard – Everything Bagel Seasoning – Sea Salt and Pepper – Paprika

Clean and boil your eggs on medium heat for about 10-15 minutes in a large pot. (or use your Instant Pot)

1

Remove from heat and drain water. Immediately fill with cold water, this will help with the peeling process.

2

Peel your eggs gently, as to not take away too much of the white outer layer.

3

Once peeled, slice your eggs carefully, long ways. Remove the yolks (carefully, again) and add them to a bowl.

4

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