Keto French Toast Recipe: Easy French Toast Sticks

In the enchanting glow of a Saturday morning, there’s nothing more comforting than indulging in a warm, delightful breakfast that not only satisfies your cravings but aligns with your keto lifestyle.

Today, I am incredibly thrilled to share a recipe that has secured a special place in my morning routine: the keto French toast sticks.

INGREDIENTS

– Keto bread – Eggs – Heavy whipping cream – Vanilla extract – Swerve confectioners sugar – Cinnamon – Nutmeg

In a mixing bowl, whisk together the eggs, heavy whipping cream, vanilla, cinnamon, Swerve and nutmeg.

1

Dip the bread pieces in the mixture, coating them well.

2

Place the dipped bread pieces into a skillet that has been heated over medium heat.

3

Toast the bread on both sides until browned and crispy.

4

Getting the Perfect Egg Dip: Ensure the egg mixture is well beaten and infused with flavors from the vanilla extract and cinnamon for a richer taste.

tipS:

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