Keto Glazed Donuts

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Perfect to make ahead on busy mornings or for dessert anytime of the week! See Recipe

INGREDIENTS

– Coconut flour – Swerve Sweetener – Cocoa powder – Baking powder – Egg – Sugar free chocolate chips Full Ingredients

Preheat the oven to 325F and grease a donut pan if needed.

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In a medium bowl, add the coconut flour, sweetener, cocoa powder, baking powder, and salt, whisk until well combined.

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Stir in the eggs, melted butter, and vanilla extract, stir in the cold coffee or water until well combined.

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Divide the batter and pipe into your donut pan. I find these piping bags make it super simple with less mess. Bake 16 to 20 minutes.

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tips:

[{"selector":"#anim-d808808f-14b4-4033-996e-71863764ef29","keyframes":{"opacity":[0,1]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0b413541-697a-4f84-85e3-e7883918a6c3","keyframes":{"transform":["translate3d(0px, -508.66295%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Add chopped nuts - If you want to go a step further, you can always add chopped pecans, walnuts, or even almonds to the top or batter of your chocolate donuts. See Recipe

Swipe up for full recipe!

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