Amazing Low Carb Grilled Chicken Recipe for the Keto Diet

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The ingredients are simple and straightforward. Plus, with such a low cooking time, you will have everyone eating in 20 minutes! This recipe really couldn’t be any faster or simpler. See Recipe

INGREDIENTS

– Chicken Tenderloins – Corn – Salt & Pepper – Cajun Seasoning Make This

Get the grill warmed up.

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Liberally salt and pepper the chicken tenderloins and shuck the corn. Sprinkle both the chicken and corn, liberally, with cajun seasoning.

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Place the corn in the back and low carb chicken up front. Place everything on the grill at once, if possible.

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Bring the grill temperature to between 350-375 degrees fahrenheit and keep it at this temperature consistently through the grilling process.

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NOTES

[{"selector":"#anim-29419157-14c9-4014-a435-1e78863a0409","keyframes":{"opacity":[0,1]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5cbd4a43-88e2-43a2-a526-580c861dfcd3","keyframes":{"transform":["translate3d(0px, -443.73017%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Season the corn too - Don’t forget to cover the grilled corn cob in some seasoning as well. You can start by adding butter, then add the seasoning on top so it will stay on better. See Recipe

Swipe up for full recipe!

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