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Make sure and add this Cheesy Cauliflower Bake recipe to your holiday menu for a delicious cheesy side dish to your favorite meal.
When people first started replacing their carbs with Cauliflower recipes, I was highly skeptical. I did not like cauliflower and did not think that it would be an acceptable replacement.
I quickly learned that with the addition of cheese, low carb cauliflower recipes are often on my menu plan. You should try our Cauliflower Cheese bites. They are so good.
With the holidays coming up, I hear the question too often. Are you going to eat Keto or are you going to cheat? This always makes me a little nervous because it can be very hard to get back on track after a big cheat like a holiday meal.
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Don't get me wrong, each person is different. But if you worry, you can still enjoy and amazing holiday dinner staying low carb. Here is a whole list of perfect Keto Thanksgiving recipes.
There are great cauliflower cheese bake recipes but I have found this one to be my favorite for the holidays because it is so flavorful. I hope you like our cheesy cauliflower bake.
Cheesy Cauliflower Bake
Cauliflower Bake Ingredients
- 2 heads cauliflower, cored and cut into florets
- 6 tablespoons butter
- 3 cloves garlic, minced
- ½ teaspoon black OR white pepper
- 2 cups shredded sharp white cheddar cheese
- 1 cup shredded parmesan cheese
- 1 teaspoon salt
- ½ cup heavy cream
tools needed
Keto Cheesy Cauliflower Bake Directions
Preheat oven to 400 degrees.
Fill a stock pot with water and 1 teaspoon salt. Set over high heat and bring water to a boil. Add cauliflower to pot and return to boil Cook for 8 minutes or until tender. Drain well.
Spray a 13x9 casserole dish with non-stick cooking spray or coat with additional butter. Add the cauliflower to the casserole dish.
Dot the top of the cauliflower with butter. Sprinkle with minced garlic and pepper.
Top with parmesan cheese and white cheddar.
Pour heavy cream over the cheeses.
Bake for 30 minutes or until cheese is melted.
Pin cheesy cauliflower bake recipe
Cheesy Cauliflower Bake
This Cheesy Cauliflower bake is the perfect low carb holiday side dish recipe.
Ingredients
- 2 heads cauliflower, cored and cut into florets
- 6 tablespoons butter
- 3 cloves garlic, minced
- ½ teaspoon black OR white pepper
- 2 cups shredded sharp white cheddar cheese
- 1 cup shredded parmesan cheese
- 1 teaspoon salt
- ½ cup heavy cream
Instructions
- Preheat oven to 400 degrees.
- Fill a stock pot with water and 1 teaspoon salt. Set over high heat and bring water to a boil. Add cauliflower to pot and return to boil Cook for 8 minutes or until tender. Drain well.
- Spray a 13x9 casserole dish with non-stick cooking spray or coat with additional butter. Add the cauliflower to the casserole dish.
- Dot the top of the cauliflower with butter. Sprinkle with minced garlic and pepper.
- Top with parmesan cheese and white cheddar. Pour heavy cream over the cheeses.
- Bake for 30 minutes or until cheese is melted.