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These Keto Stuffed Bell Peppers are packed full of flavor and the perfect main dish recipe.  If you are looking for the Perfect Keto Taco Tuesday recipe then you’ll love these stuffed peppers.Keto Stuffed Peppers

If its taco tuesday or you are just looking for an amazing low carb stuffed peppers recipe then you’ll love our Taco Stuffed Peppers. 

They are packed full of all of you favorite flavors but still the perfect Keto main dish recipe. This is one of my favorite recipes because I feel like I am cheating on my diet– but i’m not! 

Isn’t it great that all our favorite flavors are what we get to eat every day!  This Stuffed Bell Peppers recipe is absolutely delicious and will quickly become a family favorite.

 

Try these Keto Foods

Keto Stuffed Bell Peppers

Serves 6
Ingredients:
● 1 tbsp. Olive oil
● 1 ½ lb. Ground beef
● 1 Small onion chopped
● 2 Cloves garlic minced
● 3 Large bell peppers
● 1 tbsp. Chili powder
● ½ tsp. Onion powder
● 1 tsp. Paprika
● 1 ½ tsp. Cumin
● 1 c. Shredded lettuce
● 6 Cherry tomatoes diced
● 2 tbsp. Full fat sour cream
● 1 c. Shredded cheddar cheese

Keto Taco Stuffed Bell PeppersHow to make Keto Stuffed Bell Peppers

1. Preheat the oven to 350 degrees.
2. Heat 1 tablespoon of olive oil in a skillet over medium-high heat. Add the onion, and saute for 2-3 minutes when the onions begin to soften.
3. Add in the minced garlic, and stir for 30 seconds.
4. Toss in the ground beef, and break it up, stirring often while it browns.
5. Mix in 1 tablespoon of chili powder.
6. Add in the onion powder, paprika and cumin. Stir the meat mixture well, and continue to cook it until it is completely browned.
7. Slice each bell pepper in half, and remove the insides along with the seeds.
8. Place the bell peppers halves cut side up into a casserole or high sided baking dish.
9. Fill each bell pepper half with the meat mixture. It is okay to heap the mixture up over the top of the bell pepper if needed.
10. Top the meat filled pepper halves with 1 cup of shredded cheddar cheese.
11. Bake the peppers in the oven for 25-30 minutes until the cheese has melted, and the peppers are starting to turn tender.
12. Remove the peppers from the oven, top with shredded cheese, diced tomato and sour cream.

 

Keto Taco Stuffed Peppers

Keto Taco Stuffed Peppers

Serves 6

Ingredients:

  • ● 1 tbsp. Olive oil
  • ● 1 ½ lb. Ground beef
  • ● 1 Small onion chopped
  • ● 2 Cloves garlic minced
  • ● 3 Large bell peppers
  • ● 1 tbsp. Chili powder
  • ● ½ tsp. Onion powder
  • ● 1 tsp. Paprika
  • ● 1 ½ tsp. Cumin
  • ● 1 c. Shredded lettuce
  • ● 6 Cherry tomatoes diced
  • ● 2 tbsp. Full fat sour cream
  • ● 1 c. Shredded cheddar cheese

Instructions:

  1. Preheat the oven to 350 degrees.
  2. Heat 1 tablespoon of olive oil in a skillet over medium-high heat. Add the onion, and
  3. saute for 2-3 minutes when the onions begin to soften.
  4. Add in the minced garlic, and stir for 30 seconds.
  5. Toss in the ground beef, and break it up, stirring often while it browns.
  6. Mix in 1 tablespoon of chili powder.
  7. Add in the onion powder, paprika and cumin. Stir the meat mixture well, and continue
  8. to cook it until it is completely browned.
  9. Slice each bell pepper in half, and remove the insides along with the seeds.
  10. Place the bell peppers halves cut side up into a casserole or high sided baking dish.
  11. Fill each bell pepper half with the meat mixture. It is okay to heap the mixture up over
  12. the top of the bell pepper if needed.
  13. 10. Top the meat filled pepper halves with 1 cup of shredded cheddar cheese.
  14. 11. Bake the peppers in the oven for 25-30 minutes until the cheese has melted, and the
  15. peppers are starting to turn tender.
  16. 12. Remove the peppers from the oven, top with shredded cheese, diced tomato and
  17. sour cream.
You might also like this amazing Keto Pepperoni Roll from our friend over at My Life Cookbook.  

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Keto Taco Stuffed Bell Peppers