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Jalapeno Popper Keto Chaffle

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If you are looking for the perfect Keto Waffle, you will love this Savory Jalapeno Popper Keto Chaffle

A close up of a A plate of Jalapeno Popper Keto Chaffle

A chaffle is made in a standard waffle iron and can be sweet chaffles or savory chaffle. You can replace the waffle in your favorite chicken and waffles with a Keto Chaffle.

Some popular Chaffles are buffalo chicken chapples, peanut butter chaffles, bagel chaffle recipe, corndog chaffle recipe or a cake chaffle. These keto chaffles taste great and don't take long to make.

A plate of food on a table A plate of Jalapeno Popper Keto Chaffle

Tools you will need for this easy keto waffle recipe:

This Keto Chaffle recipe can be made into chaffle sandwiches for the perfect lunch.

FAQ About Chaffles

A plate of food and A plate of Jalapeno Popper Keto Chaffle

Jalapeno Popper Keto Chaffle

Yields 5-6 mini or 2 Belgium size waffle

Ingredients for Jalapeno Popper Keto Chaffle

Keto Chaffle Recipe Ingredients-

  • 3 tablespoon coconut flour
  • 1 teaspoon baking powder
  • ¼ teaspoon Himalayan pink salt
  • 4 slices bacon
  • 3 large eggs
  • 2-3 jalapeno peppers
  • 8-ounces cream cheese
  • 1 cup sharp cheddar cheese, shredded

How to make a Jalapeño Popper Keto Chaffle

Ingredients for Jalapeno Popper Keto Chaffle

1. Wash, dry, and de-seed jalapenos.

2. Dice one, slice the others.

A close up of a metal pan filled with Ingredients for Jalapeno Popper Keto Chaffle

3. In a pan on the stove, cook bacon until brown and crispy.

Ingredients for Jalapeno Popper Keto Chaffle

4. In a small mixing bowl, whisk together flour, baking powder, and salt.

Ingredients for Jalapeno Popper Keto Chaffle

5. In a mixing bowl, beat cream cheese until light and fluffy.

6. Preheat waffle maker and generously with low carb non-stick spray.

Ingredients for Jalapeno Popper Keto Chaffle

7. In a large mixing bowl, add egg and beat until fluffy.

Ingredients for Jalapeno Popper Keto Chaffle

8. Add ½ cup cream cheese and the shredded cheese, then beat until well combined.

Ingredients for Jalapeno Popper Keto Chaffle

9. Add dry ingredients to egg mixture and beat until combined.

Ingredients for Jalapeno Popper Keto Chaffle

10. Fold in diced jalapeno.

 Jalapeno Popper Keto Chaffle in waffle maker

11. Pour batter into mini waffle maker on medium, high heat and cook until starting to brown on theoutside – cook time about 5 minutes.

12. Cool “easy keto chaffles” slightly, then top with the rest of the cream cheese, jalapeno slices, and crumbled bacon pieces.

13. Serve and enjoy!

A plate of food on a table for Jalapeno Popper Keto Chaffle

If you are looking for other low carb recipes, you'll love our Keto air fryer recipes, keto chicken, keto pumpkin muffins, low carb cauliflower snacks and keto friendly

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A close up of a plate of food of Jalapeno Popper Keto Chaffle
Yield: 5-6 mini

Jalapeno Popper Chaffle

A close up of a A plate of Jalapeno Popper Keto Chaffle

A Chaffle is a Keto Friendly Waffle. This Jalapeno Popper Chaffle is perfect lunch or dinner.

Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes

Ingredients

  • 3 tablespoon coconut flour
  • 1 teaspoon baking powder
  • ¼ teaspoon Himalayan pink salt
  • 4 slices bacon
  • 3 large eggs
  • 2-3 jalapeno peppers
  • 8-ounces cream cheese
  • 1 cup sharp cheddar cheese, shredded

Instructions

    1. Wash, dry, and de-seed jalapeno peppers.
    2. Dice one, slice the others.
    3. In a pan on the stove, cook bacon until brown and crispy.
    4. In a small mixing bowl, whisk together flour, baking powder, and salt.
    5. In a mixing bowl, beat cream cheese until light and fluffy.
    6. Preheat waffle maker and spray generously with low carb non-stick spray.
    7. In a large mixing bowl, add egg and beat until fluffy.
    8. Add ½ cup cream cheese and the shredded cheese, then beat until well combined.
    9. Add dry ingredients to egg mixture and beat until combined.
    10. Fold in diced jalapeno.
    11. Pour batter into waffle maker on medium, high heat and cook until starting to brown on the
    outside – about 5 minutes.
    12. Cool “chaffle” slightly, then top with the rest of the cream cheese, jalapeno slices, and crumbled
    bacon pieces.
    13. Serve and enjoy!

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